The "Tonda Gentile" is a hazelnut variety particularly rich in lipids, with up to 40% of monounsaturated fatty acids such as oleic acid (the same fatty acid in extra virgin olive oil). Regular consumption of nuts allows you to keep the "bad cholesterol" at low levels in the blood, raising the level of the so-called "good cholesterol". Morover, the hazelnut is, after the almond, the variety of dried fruit that contains the most important amount of vitamin E, a natural antioxidant that fights the action of free radicals, slowing down the ageing of tissues.
Hazelnut "Tonda Gentile" IGP is a fine hazelnut, with a characteristic, intense and traditional aroma. Rich and with a persistent flavor, it can be used in ice-cream and pastry with great versatility, in fact it adapts well to refined combinations with spices.
These hazelnuts are toasted with a special wood-burning oven that gives them a peculiar taste, with a slightly "smoked" aroma. Step up your cooking game with these whole, amazingly toasted, hazelnuts!
Shipping & delivery
It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.
Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.
Ingredients & Nutrition
IGP Piedmontese hazelnuts toasted in a wood-fired oven.Techical sheet
We ship all over Europe for 9,90€. It's free for orders above 129€.
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We ship products in special packages to preserve their quality.