Wood-fired Toasted Piedmontese Hazelnuts IGP

From €9,78

VAT included

Traditional Piedmontese hazelnuts

Toasted in a wood-fire oven

Smoky flavor for a tasty snack

Enjoy a quick and delicious Piedmontese snack - our local Piedmontese hazelnuts toasted over a wood fire! Not your average hazelnut these are the Tonda Gentile.

The "Tonda Gentile" is a hazelnut variety particularly rich in lipids, with up to 40% of monounsaturated fatty acids such as oleic acid (the same fatty acid in extra virgin olive oil). Regular consumption of nuts allows you to keep the "bad cholesterol" at low levels in the blood, raising the level of the so-called "good cholesterol". Moreover, the hazelnut is, after the almond, the nut that contains the most important amount of vitamin E, a natural antioxidant that fights the action of free radicals, slowing down the aging of tissue.

The Piedmontese Hazelnuts "Tonda Gentile" IGP have a characteristic, intense and traditional aroma. Rich and with a persistent flavor, it can be used in ice cream and baking with great versatility, in fact, it adapts well to refined combinations with spices.

These hazelnuts are toasted with a special wood oven that gives them a peculiar taste, with a slightly "smoked" aroma. Step up your cooking game with these whole, amazingly toasted, hazelnuts!

The producer - La Venaria - makes also various carmelized and flavored versions of these fantastic nuts.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Watch how we ship the products

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

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IGP Piedmontese hazelnuts toasted in a wood-fired oven.

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Special Packaging

We ship products in special packages to preserve their quality.