Wild Boar Ragù – 180gr

A pasta sauce that needs no introduction. The classic Italian Wild Boar Ragù, made with the king of meats, cinghiale. A traditional and intense sauce made with the highest quality tomatoes and our beloved wild boar meat.

It’s perfect for a first course, just mix it over some pasta (tagliatelle would be our choice)  and instantly you will have a delicious Italian meal ready at home. It will be just like a classic dinner in the Piedmontese countryside.

Pair it with a perfect glass of one of Piedmont's fantastic Nebbiolo wines.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Watch how we ship the products

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

More about delivery times and shipping here

Wild boar meat 30%, tomato meat 23%, pork meat, onions, carrots, celery, butter, parsley, white wine, Marsala wine, olive oil, sugar, spices, garlic, salt, may contain SULPHITES.