Marica with ricotta cheese, almonds and cinnamon – 800gr

From €18,50

VAT included

OUT OF STOCK - Will come back soon!

Made with ricotta

72h of leavening!

A reinterpretation of the great classic

It's the biggest re-interpretation of the Christmas desserts done by Brusa. The Marica is a sweet bread loaf, similar to the Panettone, but it's prepared using ricotta cheese flour together with almonds and cinnamon - naturally leavened for 72 hours.

It still keeps all the Italian Christmas' typical flavours. The Marica is an interesting option for those who want a different type of dessert for the festive period.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Watch how we ship the products

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

More about delivery times and shipping here

SOFT WHEAT flour type “00”, water, sugar, ALMONDS (10.8%), BUTTEREGG yolk, natural white mother’s yeast (contains WHEAT), RICOTTA (6.5%) (cow’s MILK serum, MILK cream, salt, acidity regulator: citric acid), EGGS, icing (EGG egg white, sugar, high-grade sunflower oil, rice flour, ALMOND flour, wholemeal soft WHEAT flour), emulsifiers (mono- and diglycerides of edible fatty acids, SOY lecithin), whole MILK powder, butter cocoa, salt, barley malt, honey, cinnamon (0.2%), flavorings.

Techical sheet

Reliable Deliveries

We ship all over Europe for 9,90€. It's free for orders above 129€.

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Special Packaging

We ship products in special packages to preserve their quality.