Fioretto di Beura – 750gr

€4,20

VAT included

Gluten Free

Tasty for all baking recipes

Slow Food Product

This is the fine Fioretto di Beura flour is obtained by grinding the maize grain. It has a delicate smell reminiscent of wet straw and a sweet taste. It has a very fine grain and gives a rather compact dough with a crumbly consistency that can be partially resolved with more hydration and a longer resting time (also in the fridge).

It is a chameleon ingredient. Suitable for short and soft doughs such as waffles, pancakes and creamy desserts, but also for pizza and pies. It is recommended to mix it with other flours or starches with a percentage of up to 50%.

Ideal for those with gluten intolerance or allergy.

Mulino San Giorgio and the Fioretto di Beura is part of the Slow Food Presidium.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Watch how we ship the products

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

More about delivery times and shipping here

Cornflour.

Techical sheet

Reliable Deliveries

We ship all over Europe for 9,90€. It's free for orders above 129€.

Secure Payments

You can safely pay with your credit card, PayPal or bank transfer.

Special Packaging

We ship products in special packages to preserve their quality.