Fara DOC “Ciada Riserva”


VAT included

Appellation Fara DOC

Grape Nebbiolo, Vespolina, Uva Rara

Vintage 2013

Alcohol volume 14%

Serving Temperature 18°-20°C

Fara DOC "Ciada Riserva" comes from vines grown in the Roncati Valley, a valley in the Novara hills at the foot of Monte Rosa. The glacial soil is rich in clay, sand, and hundreds of different minerals.
Fara is one of the most prestigious appellations in Piedmont. The name comes from one of the two villages where the wine is produced: Fara and Briona. There, this wine was already popular in the Middle Ages among the nobility and the high clergy.
It is produced from 70% Nebbiolo vines (which give structure and body to the wine), 20% Vespolina, and 10% Uva Rara which give a spicy flavour.

This red wine Fara DOC "Ciada Riserva" has a colour between deep ruby and garnet, and a rich bouquet with earthy notes, leather undertones, and forest berries with dark cherries. The saline, dry taste, and velvety tannins give this wine an easy-drinking palate and an elegant, lingering finish.

It pairs exquisitely with red meat, game, stewed, and ragù meats to spicy cheeses.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

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