From Bogogno gentle hills, light breeze coming from Monte Rosa, here grows this Rosé Wine obtained from noble Nebbiolo grape in single variety vinification.
Cantina Fontechiara produce this Rosé using the same methods that their ancestors did, vinifying the Nebbiolo grapes like a white wine, which means fermentation without the skins. The result is rosé, which is then very lightly filtered before bottling.
The Colour is light rose colored with copper shade, the fragrance is fresh, strong, fruity with typical Nebbiolo aroma.
Taste is dry and round.

Food pairing: appetizers, fish and summer lunch.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

More about delivery times and shipping here