Cocoa liqueur “Ananda”

€47,50

VAT included

Made with chocolatier Guido Gubino

Unique experience

A delicious expression of a rich chocolate tradition

A liqueur made with an alcoholic infusion of Arriba Superior Selecto cocoa beans from Ecuador. This delicious cocoa liqueur Ananda is the perfect addition to your bar cart.

Ananda is a Sanskrit word that means “bliss” or “blessed happiness”. The raw material was selected by Guido Gobino, the undisputed master chocolatier who best represents the image of chocolate in Italy and worldwide.

Chocolate arrived in Piedmont in the middle of the sixteenth century, soon after its discovery in America. It quickly became a Royal favourite when the “Royal dessert” was introduced to the court of Duke Emanuele Filiberto of Savoy. Of course early chocolate was far more bitter, the practice of making chocolates and confectionaries for the nobles of the region took off. Still today many of our favourite chocolatiers were originally those who served the Royal family. Guido Gubino is one such chocolate maker, who has been continuing to produce classic Piedmontese chocolates as well as innovative sweets that delight us all.

This cocoa liqueur is deep red and transparent mahogany, characteristic of the “Arriba Superior Selecto” Cocoa cultivar. It has a deep sweet-spicy scent that recalls cardamom, pink pepper, and sandalwood, along with the strong appeal of cocoa butter.
And the taste is unforgettable: the flavor is fiery, passionate, and roaring in the mouth. There are notes of pink pepper and cayenne, cloves, and cocoa powder, with a tempting, warm, and caressing finish.

It is our priority to pack and ship the products securely. All the different types of cheese are vacuum-sealed and we use dry ice and thermal bags.

Watch how we ship the products

Wine (or bottles in general) are shipped using inflatable bags and are designed to protect them throughout the journey. We remind you that all packaging can be easily reused.

More about delivery times and shipping here

Liqueur made of alcohol, infusion of cocoa beans from Ecuador (58%), sugar, natural flavours.

Techical sheet

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Special Packaging

We ship products in special packages to preserve their quality.