Almond flour is used for this jam. Unlike other dried fruits, almonds have a very delicate flavor; in the jam, they give a pleasant flavor of “toasted”. The jam is suitable for use in sweet recipes or to accompany cheeses, especially fresh and semi-seasoned, with a medium intensity flavor, and most importantly, which do not cover the delicate note of the almonds.
Ingredients: apples, sugar, almonds
Fruit used: 88gr for 100g of product: apple 76gr, almonds 12gr
Total sugars: 40%
Net weight: about 330g