Red Wines

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The great food and wine tradition of Piedmont have created full-bodied and fragrant red wines ideal for hearty meat dishes. In the Novara hills, we find the Gattinara DOCG, Ghemme DOCG and the Colline Novaresi DOC, but also the Vespolina DOC. The Val d'Ossola is known for its characteristic terraced vineyards where Prünent, Cá d'Maté and Tarlap grapes grows. The kings of the Langhe and Monferrato are the Barolo DOCG and the Barbaresco DOCG wines, along with the Dolcetto d’Alba DOC e and fantastic Barbera.

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